For professionals who require fast and precise support, the automatic Dividers range is the go to. The equipment as one would expect, divides the dough before leaving it to prove. after setting the weight within the capacity limit the measured proportions will almost immediately take shape. Available in two sizes, depending on your needs, allowing for portions ranging from 50 to 300g. Through this tool, pizza makers save a considerable amount of time while also reducing their manual workload.
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